Funeral Potatoes

Sometimes, you have a funeral in the neighborhood, and you feel like making a casserole for your neighbors. This funeral potatoes will do the job. Check it out.

Funeral Potatoes
Funeral Potatoes














Prep Time: 30 minutes | Cook Time: 45 minutes | Total Time: 1 hour, 15 minutes

You’ll Need:

1 (32 oz) bag of frozen hash browns.

2 (10 ¾ oz) cans of condensed cream of chicken soup.

2 cups of sour cream.

1 cup of grated cheddar cheese.

½ cup of melted butter.

2 cups of crushed corn flakes.

2 tbsps of melted butter.

How to:

In a greased 9×13 pan, put the hash browns.

In a bowl, mix together the soup, sour cream, cheese and butter. Gently blend into the hash browns.

Mix together the corn flakes and 2 tbsps of melted butter and sprinkle over the potatoes.

In a preheated oven to 350°, bake for 30 minutes.

Simple, easy and delicious! This potatoes casserole is very easy to make and it will serve a lot of people.